New Orleans Roasted Wing
Introduction:
Production steps:
Step 1: raw material map, wash chicken wings and set aside.
Step 2: make two cuts on one side of the chicken wings, and add water to the barbecue mixture to make the sauce.
Step 3: mix the chicken wings in the sauce.
Step 4: put it into a fresh-keeping bag and marinate it in the refrigerator for 20 hours.
Step 5: preheat the oven, middle 180 degrees for 25 minutes.
Step 6: turn over, brush the remaining juice and bake for 5 minutes.
Materials required:
Chicken Wings: 8
New Orleans barbecue: 1 Pack
Note: the package of barbecue material says that it can be marinated for 3-4 hours. For the sake of safety, I have extended the time. It turns out that the flavor is just right after marinating for 20 hours. The specific baking time depends on your oven.
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: slightly spicy
Chinese PinYin : Xin Ao Er Liang Kao Chi
New Orleans Roasted Wing
Crystal dumpling with super-q bullet. Chao Dan De Shui Jing Jiao
Pumpkin soup warm in winter. Nan Gua Geng Dong Ri Nuan Yang Yang
Stir fried pork tripe with Scallion. Da Cong Chao Zhu Du
Tufuling legume qingbuliang Decoction. Tu Fu Ling Dou Lei Qing Bu Liang Tang