[breakfast record] milk flavored coarse cereals porridge(zao can ji lu nai xiang za liang zhou )

[breakfast record] milk flavored coarse cereals porridge

Introduction:

"I'm a little scared when I get to breakfast. Children are not interested in taking care of breakfast, so they are interested in milk. However, they will not be full when they drink milk, and they are not nutritious enough. But the children still like milk. Sometimes when they don't like to eat, I take some milk as seasoning. What they want to eat is more fragrant. "

Production steps:

Step 1: prepare materials

Step 2: wash everything except milk and boil it in warm water

Step 3: there will be foam after boiling

Step 4: skim the foam, cover the pan and bring to a boil over low heat for 30 minutes

Step 5: This is what it looks like after cooking

Step 6: pour the milk and add the cooked rice porridge

Step 7: milk flavored coarse cereals porridge is ready

Materials required:

Red rice: right amount

Xiaohuangmi: moderate

Ordinary rice: right amount

Moderate amount: Wheat

Milk: one pack

Almonds: a few

Note: still nagging: 1. The water should be half boiled first, it will not stick to the bottom of the pot. 2. Add enough water at one time, not half in the middle, it will lose nutrition. 3. Do not cover the pot too tightly, it will overflow the pot

Production difficulty: simple

Process: casserole

Production time: half an hour

Taste: milk flavor

Chinese PinYin : Zao Can Ji Lu Nai Xiang Za Liang Zhou