Pizza
Introduction:
"I like to eat pizzas with soft, thick edges and crispy bottom. What? You say you hate the edge of a pizza? What if it's as soft and fragrant as a freshly baked bread? If you want me to say that a delicious pizza must have a delicious edge, and every ingredient should have a unique flavor. In the morning, I went to the taste supermarket and started to do it! "
Production steps:
Materials required:
Onion: right amount
Fresh mushroom: right amount
High gluten powder: appropriate amount
Bottom reinforcement powder: appropriate amount
Shelled shrimp: right amount
Avocado: moderate
Mozzarella ache: right amount
Organic color pepper: right amount
Bacon: right amount
Garlic: right amount
Bread yeast: right amount
Water: moderate
Butter: moderate
Tomato sauce: right amount
Basil: right amount
Oregano: moderate
Sea salt: moderate
Freshly ground pepper: right amount
Fine sugar: right amount
Salt: right amount
Olive oil: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: three quarters of an hour
Taste: salty and sweet
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