Fried prawns with pancakes
Introduction:
"Pancakes are a staple food in Shandong Province. We Shandong's "pancake roll scallion" that but the national famous ah. Spread a good pancake spread sauce, and then put a section of Zhangqiu scallion rolled up, a bite down, with a little sweet, with a little spicy, really fragrant. This dish made by fat man is eaten with fried river shrimp rolled in pancakes, and the taste is also very delicious. "
Production steps:
Step 1: wash the river shrimp and control the water.
Step 2: wash coriander and cut into sections.
Step 3: heat the oil in the pan, add the onion, ginger and garlic into the pan.
Step 4: put in the shrimp.
Step 5: stir fry until the shrimp turns red.
Step 6: add the coriander section.
Step 7: stir fry until unripe.
Step 8: add salt, stir fry evenly, put on the pan and serve with pancakes.
Materials required:
Shrimp: 200g
Pancakes: right amount
Coriander: 50g
Scallion: 5g
Ginger: 5g
Garlic: 5g
Peanut oil: 30ml
Salt: 5g
Note: do not add MSG. No pancakes can be replaced by plain pancakes.
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Jian Bing Juan He Xia
Fried prawns with pancakes
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