Matcha two color ball cake(mo cha shuang se qiu xiao bing )

Matcha two color ball cake

Introduction:

"Before the oven, Doudou children like to eat snacks. When they see their good friends eating, they will smell the food nearby. Because of food safety problems, I can only buy some snacks for them occasionally. In order to let the children often eat safe, safe, healthy and delicious snacks, finally decided to give up the oven. After I bought it home, I practiced with animal biscuits for the first time. Then I kept trying different methods and different flavors of snacks. As long as the children wanted to eat, I would definitely take time to bake them. It's getting colder recently. It's a habit to bake dim sum every week. When the weekend is busy, I start to go into the kitchen to do DIY. I usually have to wait until 11-12 o'clock to have a rest. "

Production steps:

Materials required:

Butter: 50g

Sugar powder: 45g

Low gluten flour: 100g

Protein: 25g

Baking powder: 1 / 2 teaspoon

Matcha powder: 5g

Corn flour: 5g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: sweet

Chinese PinYin : Mo Cha Shuang Se Qiu Xiao Bing