Fried shrimp with water melon(xia ren shui gua lao )

Fried shrimp with water melon

Introduction:

"This kind of pancake is a kind of Chaozhou style snack in Guangdong cuisine department. Many Chaoshan flavor restaurants have it. It is very different from the northern pancake in terms of ingredients and taste. The main ingredients of Chaoshan pancake are sweet potato powder or sticky rice flour, while the northern pancake is mostly flour. Chaoshan flavor pancake tastes soft, fresh and tender. Northern pancakes taste fragrant, chewy and muscular. Each has its own characteristics. This is also the experience summed up by the wise ancestors in their lives. The delicious food evolved from local materials has made our generation happy... Nowadays, no matter what kind of pancakes you want to eat, it's quite easy. There are takeout in the food markets on the streets, and it's very convenient to make them at home. If you are interested, try it. "

Production steps:

Step 1: Ingredients: after the fresh shrimp is bought back, put it into the refrigerator and freeze for about 10 minutes. Take it out and peel off the shell easily. Peel and wash water melon.

Step 2: Ingredients: egg, sweet potato powder, flour.

Step 3: marinate the shrimp with pepper and fish sauce for a while

Step 4: cut the water melon into slices, and then cut it into strips.

Step 5: mix sweet potato powder and flour with water. Don't add too much water. It's hard to fry if it's thin. It's better to stir chopsticks easily. Add salt, chicken powder, sesame oil and pepper and mix well until there are no granules. Let it stand for about 5 minutes.

Step 6: add the egg and stir again.

Step 7: pour in the water again.

Step 8: add the marinated shrimp and continue to stir well.

Step 9: after the electric cake pan is preheated, voice prompt, brush edible oil on the upper and lower inner layers of the cake pan, pour down the paste, and push evenly with a wooden shovel.

Step 10: select the fire function key and press confirm to work. The time is up, the prompt sounds, the power is off and the pancake is ready.

Step 11: take out the whole piece after a little cooling and cut it into the shape you like. Eat in a bowl~~

Step 12: you can also dip it in your favorite dip. (white vinegar, rice pepper, garlic mix well to make dip, taste good)

Materials required:

Water melon: 1

Fresh shrimp: 8

Sweet potato powder: 200g

Flour: 200g

Egg: 1

Salt: right amount

Oil: right amount

Black pepper: a little

Fish sauce: a little

Chicken powder: a little

Sesame oil: a little

Note: when mixing paste, do not put too much water, can stir into paste. Cut the water melon as thin as possible. Sticky rice flour can replace flour.

Production difficulty: Advanced

Technology: decocting

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Xia Ren Shui Gua Lao