Sauteed Beef with Chili Sauce(xiang la niu rou )

Sauteed Beef with Chili Sauce

Introduction:

Production steps:

Materials required:

Beef tendon: moderate

Scallion: right amount

Star anise: right amount

Tsaokuo: moderate amount

Zanthoxylum bungeanum: right amount

Ginger: right amount

Cinnamon: moderate

Dry pepper: right amount

Tangerine peel: appropriate amount

Fennel: right amount

Fragrant leaves: appropriate amount

Garlic: right amount

Li Jinji's Secret braised sauce: right amount

Marinade: right amount

Sugar: right amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: several hours

Taste: medium spicy

Chinese PinYin : Xiang La Niu Rou