Blueberry Yogurt paibao -- trial report of yogurt fermentation powder(lan mei suan nai pai bao you bi te suan nai fa jiao fen shi yong bao gao )

Blueberry Yogurt paibao -- trial report of yogurt fermentation powder

Introduction:

"The yogurt used in this paibao is made of yogurt yoghurt yoghurt powder of Uber blueberry. It tastes great!"

Production steps:

Materials required:

High gluten flour: 250g

Sugar: 45g

Salt: 3 G

Dry yeast: 5g

Whole egg liquid: 25g

Blueberry Yogurt: 70g

Water: 60g

Butter: 10g

Milk (or whole egg): right amount

Blueberry Jam: right amount

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: sweet

Chinese PinYin : Lan Mei Suan Nai Pai Bao You Bi Te Suan Nai Fa Jiao Fen Shi Yong Bao Gao