Stir fried pumpkin spiral noodles with vegetables(cai chao nan gua luo xuan mian )

Stir fried pumpkin spiral noodles with vegetables

Introduction:

"The practice of the spiral surface is actually the same as that of the cat's ears, but a tool is used to make the spiral surface, which will look better than the cat's ears. I added pumpkin puree to the flour to make the spiral noodles, which are not only beautiful in color, but also nutritious. "

Production steps:

Step 1: wash and peel the pumpkin, beat it in microwave oven, grind it into mud while it is hot, add pumpkin mud and a little salt into the flour, and mix with water and flour

Step 2: knead into smooth dough and put it aside for about 10 minutes

Step 3: knead the dough slightly, press it flat and cut it into strips with a knife

Step 4: rub the strips separately

Step 5: cut into small pieces

Step 6: press on the sushi curtain and roll it into a spiral

Step 7: finish the spiral

Step 8: Boil the water in the pot, pour it into the spiral surface, open it again, and then the spiral surface floats and can be fished out

Step 9: mix the cooked spiral noodles with cold water or a little oil so that they won't stick

Step 10: wash and shred the turnip

Step 11: slice the pork, shred the onion and break the eggs

Step 12: heat the oil pan, add the egg liquid, stir fry and set aside

Step 13: leave the bottom oil in the pan and stir fry the meat slices

Step 14: add shredded onion and stir fry until fragrant

Step 15: add right amount of Zanthoxylum powder and stir well

Step 16: add the turnip and stir fry

Step 17: stir fry with soy sauce

Step 18: stir fry with salt

Step 19: continue to stir fry in high fire until the turnips collapse

Step 20: after the turnip is cooked, add the eggs and stir well

Step 21: add the spiral noodles and stir fry a few times

The twenty-second step: finally transfer chicken essence to the pot.

Materials required:

Pumpkin: 25g

Flour: 150g

Turnip: 50g

Eggs: 2

Pork: 100g

Salt: right amount

Oil: right amount

Pepper powder: right amount

Soy sauce: right amount

Onion: right amount

Chicken essence: appropriate amount

Note: the flour with a little salt will be stronger. If there is no sushi curtain, you can use the cover curtain or other edge instead of vegetables. You can match it by yourself

Production difficulty: ordinary

Technology: stir fry

Production time: half an hour

Taste: salty and fresh

Chinese PinYin : Cai Chao Nan Gua Luo Xuan Mian