Fried shell without gold(jin bu huan chao bao ke )

Fried shell without gold

Introduction:

Thin shell is a special product in Chaoshan area. Every summer is the peak season of thin shell. Thin shell is the best match for Chaoshan people to drink beer. The thin shell meat is delicious, and the indispensable seasoning is "Jinbuhuan" with unique flavor

Production steps:

Materials required:

Shell: 500g

Gold does not change: appropriate amount

Garlic: right amount

MSG: right amount

Salt: right amount

Pepper: right amount

Oil: right amount

matters needing attention:

Production difficulty: unknown

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Jin Bu Huan Chao Bao Ke