Korean sauce soup(han shi da jiang tang )
Korean sauce soup
Introduction:
Production steps:
Materials required:
Hot cabbage: right amount
Tofu: right amount
Streaky pork: moderate
Lentinus edodes: right amount
Kelp knot: appropriate amount
Rice washing water: appropriate amount
Korean chili sauce: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: half an hour
Taste: Original
Chinese PinYin : Han Shi Da Jiang Tang
Korean sauce soup
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