Baby fried noodles(bao bao chao mian )

Baby fried noodles

Introduction:

Production steps:

Step 1: prepare all the raw materials, cut them well, mix them well, and put some salt to harden them

Step 2: shred the lean meat and sprinkle with starch

Step 3: wake up the good noodles, roll them, and cut them a little thinner

Step 4: shake the noodles open and prepare to cook

Step 5: put some salt into the boiling water, and then put it into a cold water bowl

Step 6: hot pot cold oil, the meat into the pot stir fry, add skin teeth, garlic, carrots, mushrooms, stir fry, add soy sauce, salt, pour in the noodles, stir fry for one minute can be out of the pot

Step 7: put the quail eggs in the water for a few minutes, peel them, cut them open, and put them on the fried noodles

Materials required:

Noodles: 100g

Carrot: a small piece

Garlic moss: two

Shredded pork: a little

Mushroom: one

Quail eggs: 2

Onion: a small piece

Salt: a little

Note: the baby loves to eat, what nutrition, convenient and delicious

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: Original

Chinese PinYin : Bao Bao Chao Mian