Brewed egg - egg with connotation(niang ji dan you nei han de ji dan )

Brewed egg - egg with connotation

Introduction:

Production steps:

Step 1: prepare the ingredients.

Step 2: open five eggs, add salt, sweet potato powder, green onion, mushroom, mix well, set aside.

Step 3: put some salt in the egg, add half a bowl of water, stir into egg liquid, set aside.

Step 4: put some oil in the pan and fry it with a spoonful of egg liquid over low heat.

Step 5: fry until the egg is almost set, add a spoonful of mince.

Step 6: wrap the foam in the egg.

Step 7: fry the eggs on both sides until golden brown and put them in the casserole.

Step 8: brew the eggs in turn and put them into the sand pot. Put a bowl of water in the sand pot and turn on the high heat and turn on the low heat for 10 minutes.

Step 9: add the green onion, drizzle with soy sauce and add the sweet potato powder. Burn it for a minute.

Materials required:

Eggs: 5

Mushroom: 100g

Meat foam: 150g

Scallion: right amount

Salt: right amount

Oil: right amount

Sweet potato powder: right amount

Soy sauce: right amount

Note: 1, must be small fire fried eggs, or easy to paste. 2. Don't put too much meat foam in the egg, it's easy to wrap. 3. Use the sand pot to cook for ten minutes. If it takes too long, the eggs are not tender enough.

Production difficulty: ordinary

Technology: decocting

Production time: half an hour

Taste: spiced

Chinese PinYin : Niang Ji Dan You Nei Han De Ji Dan