Bean dregs and meat floss(ke yi zuo ling shi de dou zha dou zha su rou song )
Bean dregs and meat floss
Introduction:
Production steps:
Materials required:
Bean dregs: right amount
Onion: a paragraph
Soy sauce: moderate
Salt: right amount
Sugar: right amount
Pepper: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Ke Yi Zuo Ling Shi De Dou Zha Dou Zha Su Rou Song
Bean dregs and meat floss
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