Bean curd and egg soup(dou fu ji dan tang )
Bean curd and egg soup
Introduction:
Production steps:
Materials required:
Tofu: half a piece
Egg: one
Coriander: a little
Scallion: a little
Sausage: half
Soy sauce: a little
Refined salt: a little
Oyster sauce: a little
MSG: a little
Pepper powder: a little
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: Original
Chinese PinYin : Dou Fu Ji Dan Tang
Bean curd and egg soup
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