Shredded crucian carp and mushroom soup(xiang gu luo bo si ji yu tang )
Shredded crucian carp and mushroom soup
Introduction:
"A fresh fish soup."
Production steps:
Materials required:
Crucian carp: 1
Radish: 1 / 3
Mushrooms: Several
Scallion: Half Root
Pepper: a little
Oil: a little
Salt: a little
matters needing attention:
Production difficulty: Advanced
Technology: stewing
Production time: one hour
Taste: light
Chinese PinYin : Xiang Gu Luo Bo Si Ji Yu Tang
Shredded crucian carp and mushroom soup
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