Fish bone soup with soybean milk(dou jiang yu gu tang )

Fish bone soup with soybean milk

Introduction:

"Fish bone soup with soybean milk, pour the fish bone into the soybean milk pot to make fresh soup. This is the fish bone taken out of fish balls. It saves money and is used to make fish soup. It is nutritious, delicious and not wasteful. "

Production steps:

Materials required:

Fish bone: moderate

Soybean milk: right amount

Scallion: right amount

Refined salt: right amount

Chicken essence: appropriate amount

Seasoning: right amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: light

Chinese PinYin : Dou Jiang Yu Gu Tang