Fried lotus root slices with shrimp sauce(xia jiang chao ou pian )
Fried lotus root slices with shrimp sauce
Introduction:
Production steps:
Materials required:
Shrimp sauce: a small bag
Lotus root: a festival
Scallion: right amount
Ginger: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Xia Jiang Chao Ou Pian
Fried lotus root slices with shrimp sauce
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