Steamed pork with flour
Introduction:
Production steps:
Materials required:
Pork: 250g
Rice noodles: right amount
Ginger: moderate
Garlic: right amount
Scallion: right amount
Salt: right amount
Cooking wine: moderate
Soy sauce: moderate
Old style: moderate
Sugar: right amount
Pepper: right amount
Pepper powder: right amount
Bean paste: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: one hour
Taste: slightly spicy
Chinese PinYin : Fen Zheng Wu Hua Rou
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