Delicious and pleasant
Introduction:
"Delicious fish in the oven."
Production steps:
Step 1: scrape the fish belly clean.
Step 2: cut the fish belly into pieces
Step 3: add ginger, scallion and seasoning to fish, mix well, add oil and mix well.
Step 4: marinate the fish.
Step 5: marinate and drain into the baking pan.
Step 6: bake at 250 ℃ for about 20 minutes.
Step 7: remove after baking.
Step 8: cool slightly and drain into the dish.
Step 9: add oil, ginger, water, oyster sauce, soy sauce, sugar and cornmeal in a frying pan to thicken. Add onion and tail oil and mix well.
Step 10: pour the sauce into the fish on the plate.
Materials required:
Fish belly: right amount
Ginger and scallion: right amount
Soy sauce: right amount
Cooking wine: moderate
Salt: right amount
Sugar: right amount
Oyster sauce: right amount
Raw oil: proper amount
Raw powder: appropriate amount
Note: 1, tin foil oil and then put into the fish. 2. The skin of the fish is up. 3. It is better to add red pepper and green pepper.
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: fish flavor
Chinese PinYin : Mei Wei Yu Kuai
Delicious and pleasant
Braised pig's feet (beauty). Hong Shao Zhu Ti Mei Rong Yang Yan
Steamed egg with vegetable meat. Shu Cai Rou Zheng Dan
the dazzling human world with its myriad temptations. Hua Hua Shi Jie
Stir fried duck gizzard with Cordyceps flower. Chong Cao Hua Chao Ya Zhen Nian Ye Di Wu Dao Cai Huang Jin Man Di
The famous product of Zengcheng. Zeng Cheng Ming Chan Chi Cai Xin Chao Rou Pian
Qingdao characteristics -- kelp bun. Qing Dao Te Se Hai Dai Bao Zi
Shredded pork with hazelnut mushroom. Zhen Mo Rou Si
Fried noodles with minced pork and garlic. Rou Ding Suan Miao Zha Jiang Mian
Fried tofu skin with mushroom. Jun1 Gu Chao Dou Fu Pi
Baked cheese bread with cabbage. Gan Lan Ju Zhi Shi Mian Bao
A classic Cantonese dish: original boiled shrimp. Jing Dian Yue Cai Yuan Zhi Yuan Wei Bai Zhuo Xia