Pumpkin cake
Introduction:
"I like the pasta made of pumpkin. It's soft, sweet and fragrant with beautiful color. This is an easy to joke snack, especially suitable for the elderly and children
Production steps:
Step 1: cut pumpkin and steam it
Step 2: press pumpkin puree with spoon and add sugar
Step 3: add milk
Step 4: Cool pumpkin and add yeast
Step 5: add flour and mix well
Step 6: after the pumpkin paste is covered and fermented to twice the size, put it into the steaming basin to steam. The surface can be sprinkled with red dates, raisins and so on. Here is the dried cranberry
Step 7: finished product. This one has no cranberry
Materials required:
Pumpkin: 300g
Flour: 250g
Milk: 100g
Yeast: 3 G
Sugar: 50g
Note: when yeast is mixed with pumpkin, pay attention to the temperature of pumpkin
Production difficulty: simple
Process: steaming
Production time: several hours
Taste: sweet
Chinese PinYin : Nan Gua Fa Gao
Pumpkin cake
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