Mushroom in oyster sauce
Introduction:
"Li Jinji oyster sauce is a kind of delicious seasoning. It is made from oyster and oyster slips, which are known as plain milk and sea bottom milk. Oyster sauce has delicious taste, rich oyster flavor, moderate viscosity and high nutritional value. The seasoning used to make vegetables is very delicious. The TV series "Houchu" has been praised by the judges for making a "oyster sauce straw mushroom" with Li Jinji oyster sauce. Because, the delicious oyster sauce can make the ordinary ingredients unusual! Today, I also made the gourd like this, and my family praised the delicious food after tasting it! Great
Production steps:
Materials required:
Straw mushroom: appropriate amount
Oyster sauce: right amount
Edible oil: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Hao You Cao Gu
Mushroom in oyster sauce
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