Colorful scallop porridge(wu cai gan bei zhou )

Colorful scallop porridge

Introduction:

"It's nothing. It's a porridge, but it tastes fresh and simple. It's suitable for lazy mm and picky children."

Production steps:

Materials required:

Rice: 100g

Yiyi: 80g

Peas: 50g

Carrot: 50g

Scallops: 10

Corn kernels: 50g

Ham: 85g

Salt: one teaspoon

matters needing attention:

Production difficulty: simple

Process: casserole

Production time: one hour

Taste: light

Chinese PinYin : Wu Cai Gan Bei Zhou