Sauteed Celery with Dried Tofu Slices
Introduction:
"Pro, if you have a big fish and a big meat, I suggest you have a cup of celery juice to clear the intestines and fat. Let's have celery once in a while. Celery has a high iron content and is one of the good vegetables for people with iron deficiency anemia
Production steps:
Step 1: take the stem of celery and cut it into sections.
Step 2: buy the dried incense is square, cut it.
Step 3: shred red pepper and slice garlic.
Step 4: stir fry garlic slices in oil.
Step 5: then add celery, stir fry soft, not too hot.
Step 6: stir fry the celery until soft, then add the dried parsley and stir well.
Step 7: turn celery and dried parsley evenly, add salt to taste, and then add shredded red pepper before leaving the pot.
Step 8: simple dishes.
Materials required:
Celery: moderate
Dried incense: appropriate amount
Red pepper: one
Garlic: right amount
Rapeseed oil: right amount
Salt: right amount
Note: 1, red pepper I just used to match a color. You can put more if you like. It's better to be less spicy in autumn, hee. 2. You can also stir fry together, if you want to be quick. 3. After blanching them in boiling water, add seasoning and mix well.
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: light
Chinese PinYin : Qin Cai Chao Xiang Gan
Sauteed Celery with Dried Tofu Slices
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