Chicken wings in honey sauce(mi zhi ji zhong chi )

Chicken wings in honey sauce

Introduction:

"In the face of chicken wings, I always have an indelible love. If you want to say what you love most, it's not chicken wings. It's the first time I come to the world to show my own recipe. It's not in place! Keep up the good work

Production steps:

Step 1: wash the chicken wings, cut a small bite on the back with a knife to make it taste better, put the sauce into the mixture and marinate for 2 hours (I marinate it in the refrigerator until the next day)

Step 2: preheat the oven for 5 minutes, spread a layer of tin foil on the baking basin, put the pickled chicken wings in the space, brush with a layer of oil, and sprinkle with black sesame seeds.

Step 3: bake for 10 minutes, turn it over, brush with oil and sprinkle with black sesame. Bake for 5-8 minutes.

Materials required:

Sweet sauce: right amount

Chicken Wings: 8

Black Sesame: right amount

Cooking oil: a small spoon

Note: 1. If you have big wings, please remember to make a small cut on your back. My wings are thin and small, so I save this step. 2。 Black sesame seeds can be spread after baking. 3。 The oven is based on the temperature at home. My oven is a little higher.

Production difficulty: simple

Process: Baking

Production time: half an hour

Taste: light

Chinese PinYin : Mi Zhi Ji Zhong Chi