Braised dried beans with pork
Introduction:
"In summer, a large number of beans are on the market, and some dried beans are dried in the sun. When the fresh beans come into the market, we buy a piece of streaky pork and cut into sections of dried beans. They are stewed together. The dried beans are fat but not greasy. They are fragrant and sweet. It's really a delicious meat to satisfy one's hunger."
Production steps:
Materials required:
Pork: 500g
Dried beans: 300g
Oil: right amount
Soy sauce: moderate
Salt: right amount
Old style: moderate
Rock sugar: 2 pieces
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Wu Hua Rou Shao Gan Dou Jiao
Braised dried beans with pork
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