Pumpkin Soup(nan gua geng )

Pumpkin Soup

Introduction:

Production steps:

Step 1: remove the seeds of pumpkin, cut it into pieces, and steam it.

Step 2: scrape out the steamed pumpkin pulp and grind it into mud with a spoon.

Step 3: prepare a box of milk, some sugar and ground pumpkin puree.

Step 4: put the above materials into a small pot to stir, heat while stirring, and then boil.

Materials required:

Pumpkin: one

Milk: a box

Sugar: right amount

Note: 1, sugar can not put, if you like sweet taste heavy Pro put some sugar, do not put is sweet. 2. The last step can be done without heating at room temperature. I feel that the taste is better after heating. 3. You can also use white water instead of milk.

Production difficulty: simple

Process: steaming

Production time: 10 minutes

Taste: sweet

Chinese PinYin : Nan Gua Geng