Fast and nutritious breakfast(kuai su ying yang de zao can niu nai dun dan )

Fast and nutritious breakfast

Introduction:

"This holiday, I sleep with my baby until I wake up naturally every day. I feel so comfortable! This morning, the baby woke up very early, I asked him to lie down for a while, he ignored me, while getting out of bed, said he would get up to play games. I looked at his lovely appearance, couldn't help laughing, and then closed my eyes. After a while, he said to himself, "it's not fun." So I ran to wake me up. I said it was too early. Unexpectedly, he looked at me with a strange expression and said, "Mom, get up and take photos!" It turns out that he knows this is my favorite thing, and he even uses this reason to wake me up. So I started to make breakfast before 7 o'clock, because it was still early, so I took notes slowly. This is the morning's milk stewed egg, we each have a bowl, with toast baked last night and so on. A bowl of home-made eggs, no beautiful container, no decoration, but the delicate taste is the same. Although stewed egg is very common, if you don't pay attention to the details, it is easy to appear "honeycomb" shape, can't let people have appetite. As long as you master the basic points, you can make all kinds of smooth and delicate steamed eggs, because almost every kind of steamed egg is interlinked. "

Production steps:

Materials required:

Eggs: 2

Milk: 1 box 250 ml

Sugar: 20g

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: 20 minutes

Taste: sweet

Chinese PinYin : Kuai Su Ying Yang De Zao Can Niu Nai Dun Dan