Boiled rice noodles with barbecued pork(cha shao zhu he fen )

Boiled rice noodles with barbecued pork

Introduction:

Production steps:

Step 1: blanch the rice noodles in boiling water, chop the scallions,

Step 2: put water in the pot, boil the water, add soy sauce, pepper, salt, chicken essence.

Step 3: add the rice flour, turn off the heat, put in the barbecued pork and simmer for 2 minutes, then put in the green onion

Materials required:

Rice flour: 1000g

Barbecued pork: 250g

Scallion: right amount

Soy sauce: right amount

Salt: right amount

Pepper: right amount

Chicken essence: appropriate amount

Note: when the water is open, turn off the fire, otherwise it will rot.

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Cha Shao Zhu He Fen