Deep fried cake
Introduction:
Ingredients: 300 g wet glutinous rice flour, 200 g flour, appropriate amount of white sugar, appropriate amount of brown sugar, black sesame, bread bran, edible oil. Methods: 1, glutinous rice flour 3 / 2, flour 3 / 1, add sugar and appropriate amount of water and evenly. 2. Then put in black sesame, 3, brown sugar cut into small points. 4. Take right amount of dough and make it into cake shape. 5. Pack in brown sugar, as shown in the picture. 6. Roll it into a circle, put it into the bread bran and roll it on. 7. Then flatten it, as shown in the picture. 8. Do a good job of the cake, into the oil pan fried, 9, fried crisp, fried yellow that is
Production steps:
Materials required:
Wet glutinous rice flour: 300g
Flour: 200g
Sugar: right amount
Brown sugar: right amount
Black Sesame: right amount
Bread bran: right amount
Edible oil: right amount
matters needing attention:
Production difficulty: simple
Technology: deep fried
Production time: half an hour
Taste: spiced
Chinese PinYin : You Zha Gao
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