Hot and Sour Rice Noodles
Introduction:
"Ah! There are at least ten dishes without process photos. Let's make do with them! "
Production steps:
Step 1: soften the vermicelli with water, slice the fish balls, cut the hot pot sausage obliquely, the meat slice is the kind used in hot pot, fried soybean can be made by yourself, or you can buy ready-made.
Step 2: first boil the vermicelli with boiling water, take out the cold water and put it in the bowl for standby. Continue to cook fish balls, hot pot intestines and meat slices with the water of vermicelli, add a few drops of soy sauce and salt, and add spinach when boiling.
Step 3: put the cooked soup into the bowl of vermicelli, pour in chili oil, sesame oil, deep fried soybean, finally add vinegar, sprinkle some scallion or something!
Materials required:
Fans: 1
Fish balls: 2
Hot pot sausage: 2
Sliced meat: 5 slices
Spinach: 4 pieces
Fried soybeans: 2 tbsp
Soy sauce: right amount
Salt: right amount
Vinegar: right amount
Sesame oil: appropriate amount
Chili oil: right amount
Note: soy sauce can be put or not, the ingredients they like to eat what they put, like to eat mustard oil can not put sesame oil, mustard oil, taste very good.
Production difficulty: ordinary
Process: boiling
Production time: half an hour
Taste: slightly spicy
Chinese PinYin : Suan La Fen
Hot and Sour Rice Noodles
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