DIY spicy chicken soup rice noodles(ma la ji tang mi xian )

DIY spicy chicken soup rice noodles

Introduction:

"At home last weekend, I studied the rice noodles that are full of streets and alleys. I said that I like to eat them very much, and I used to be keen on some" spicy rice noodles ". However, the materials used in the rice noodle shop are not 100% reassuring, so I still concentrate on thinking about it. I make it by myself, and the whole family can enjoy it. It's real and healthy. It's not easy to make it for a long time. It's absolutely original and tastes good! "

Production steps:

Materials required:

Dry rice noodles: right amount

Quail eggs: moderate

Rape: moderate

Kelp silk: appropriate amount

Dried Lentinus edodes: appropriate amount

Tofu skin: appropriate amount

Deep fried fillet: right amount

Peanuts: moderate

Onion powder: appropriate amount

Ginger powder: appropriate amount

Minced garlic: right amount

Spicy hot pot bottom material: appropriate amount

Chicken soup: right amount

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: three quarters of an hour

Taste: spicy

Chinese PinYin : Ma La Ji Tang Mi Xian