Cordyceps flower sponge gourd shrimp soup(chong cao hua si gua xia ren tang )

Cordyceps flower sponge gourd shrimp soup

Introduction:

"Cordyceps flower is not a flower, it is a artificially cultivated fruiting body of Cordyceps, which imitates all kinds of nutrients contained in natural Cordyceps, including cereals, beans and egg milk. It is a kind of fungus, which has the effect of clearing heat, calming and nourishing, especially nourishing yin and lung. In addition to clearing away heat and refreshing, Luffa soup is more nutritious. It contains calcium, phosphorus, iron and other nutrients needed by the human body, and it contains a very special element called saponins. This kind of material has a certain heart strengthening effect, and can achieve the effect of Tonifying Qi and strength when used in autumn. With the combination of fresh shrimp, this soup is particularly sweet and delicious. It has the function of calming and tonifying. It can also comprehensively nourish the internal environment of the human body, enhance the regulation ability and immunity of the human body, and improve the disease resistance of the human body. It is a family Soup for long summer, autumn and summer

Production steps:

Materials required:

Cordyceps flower: 10g

Fresh shrimp: 250g

Egg: 1

Towel gourd: 1

Salt: right amount

Oil: right amount

matters needing attention:

Production difficulty: ordinary

Technology: pot

Production time: half an hour

Taste: salty and fresh

Chinese PinYin : Chong Cao Hua Si Gua Xia Ren Tang