Golden purple potato roll
Introduction:
"I saw a lot of baking talents making golden jujube roll with Jun Zhi, and I wanted to do it too. It happened that there were purple potatoes at home, so I made this golden purple potato roll. Purple potato (scientific name: Ipomoea batatas) is also called black potato. Its English name is purple potato. Its flesh is purple to dark purple. In addition to the nutritional components of common sweet potato, it also contains polysaccharides, flavonoids, selenium and anthocyanins. It can prevent hypertension, reduce liver dysfunction and has good anti-cancer function. The purple potato stuffing I made is just right in sweetness, which is very suitable for my family's taste. Most of the snacks sold outside are sweet and boring. "
Production steps:
Materials required:
High flour: 150g
Butter: 80g
Powdered sugar: 60g
Egg: 20g
Purple potato: 3
Sugar: 15g
Vegetable oil: 15g
Egg liquid: right amount
White Sesame: right amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: sweet
Chinese PinYin : Huang Jin Zi Shu Juan Fu Zi Shu Xian Zhi Zuo
Golden purple potato roll
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