Homemade meat floss -- super simple method(zi zhi rou song chao ji jian dan de fang fa )

Homemade meat floss -- super simple method

Introduction:

"Homemade food is also the biggest change in the world of cuisine. With reference to your practice and my own cleverness, I have homemade shrimp monosodium glutamate and creamy yellow stuffing. Today, I make a chicken floss suitable for all ages. The most time-consuming way to make meat floss is to break up cooked meat and fry it for a long time. Yushi has summed up its own super simple method to share with you. I believe you can also become an expert. "

Production steps:

Materials required:

Chicken breast: 550G

Tools: as follows:

Sushi curtain: 1

Bamboo slice: 1

Bamboo shovel / wooden shovel: 1

Chopsticks: 1

Zanthoxylum bungeanum: right amount

Star anise: right amount

Fragrant leaves: appropriate amount

Cinnamon: moderate

Onion and ginger: right amount

Cooking wine: moderate

Soy sauce: 1 spoon

Steamed fish and soy sauce: 1 spoon

Cooking oil: 1 spoon

Sugar: 1 teaspoon

Homemade hypodermic MSG: 1 tsp

matters needing attention:

Production difficulty: Advanced

Technology: stir fry

Production time: one hour

Taste: light

Chinese PinYin : Zi Zhi Rou Song Chao Ji Jian Dan De Fang Fa