Gold and silver corn cake(jin yin yu mi bing )

Gold and silver corn cake

Introduction:

"Gold and silver corn, also known as fruit corn, is rich in fat and more than 60% linoleic acid, which can reduce the deposition of cholesterol in blood vessels, prevent hypertension, coronary heart disease, myocardial infarction and other diseases, and has a positive role in the prevention and treatment of diabetes; it is rich in vitamin e-2.44mg/kg, which can prevent skin pigmentation and has a good effect in delaying aging; it contains 0.59% glutamic acid, which can prevent skin pigmentation It can promote the respiration of brain cells, help to eliminate ammonia in brain tissue, and has a good effect of brain bonding and memory enhancement. Gold and silver corn is one of my son's favorite foods, and this corn cake is also made by him. "

Production steps:

Step 1: Mince Pork

Step 2: add all the seasonings and mix well. Cut the corn into small pieces

Step 3: mix gold and silver corn into the meat, and prepare several pieces of dumpling skin

Step 4: roll the dumpling skin thin and put in the meat

Step 5: cover it with another piece of dumpling skin

Step 6: press two pieces of dumpling skin firmly along the edge of the meat filling, put them on the steamer, put some oil on the plate, put in the tortilla, spray some water, steam over high heat for 15 minutes

Step 7: cool the steamed gold and silver tortillas

Step 8: heat the pan with oil, put the tortillas in and fry them on both sides until golden brown

Step 9: in fact, whether to fry or not depends on your preference. It's OK to order sauce when eating. Corn juice and gravy splashed in his mouth at the same time, and his son cried out that it was delicious

Materials required:

Pork: moderate

Gold and silver corn: right amount

Oil: right amount

Salt: right amount

Sugar: right amount

Pepper: right amount

Chicken powder: right amount

Wine: moderate

Raw powder: appropriate amount

Note: if the filling is too dry, you can add some water in it

Production difficulty: simple

Process: steaming

Production time: one hour

Taste: Original

Chinese PinYin : Jin Yin Yu Mi Bing