Fried potato with shrimp and sauerkraut(xia rou xue cai chao tu dou )
Fried potato with shrimp and sauerkraut
Introduction:
Production steps:
Materials required:
Scalded shrimp: 140g
Potato: 370g
Sauerkraut: 170g
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: half an hour
Taste: light
Chinese PinYin : Xia Rou Xue Cai Chao Tu Dou
Fried potato with shrimp and sauerkraut
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