Crispy bottom pizza(cui di xiao pi sa )

Crispy bottom pizza

Introduction:

"This crispy bottom pizza is made for Lele children. Her mother is very busy with her work every day, and she has to work hard for this little comrade to have breakfast in the morning. It's really hard. And children are growing up, so they often have to prepare many kinds of food, meat, fruit, milk, cereal Hearing this, even I, who usually like to make breakfast, have a big head I made these crispy bottomed pizzas on the weekend for him to taste. I hope he likes them

Production steps:

Materials required:

High flour: 100g

Water: 50g

Vegetable oil: 10g

Yeast: 2G

Red pepper: right amount

Yellow pepper: right amount

Green pepper: right amount

Onion: right amount

Homemade pizza sauce: right amount

Mozzarella: moderate

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: 20 minutes

Taste: sour and salty

Chinese PinYin : Cui Di Xiao Pi Sa