white bread (bai tu si mian bao )
white bread
Introduction:
Production steps:
Materials required:
GAOJIN powder: 350g
Milk: 140g
Butter: 25g
Sugar: 50g
Salt: a little
Yeast: 5g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: sweet
Chinese PinYin : Bai Tu Si Mian Bao
white bread
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