Stir fried clams with spicy sauce(la chao xian zi )

Stir fried clams with spicy sauce

Introduction:

"It's very simple to serve wine and vegetables, but wash well before frying, otherwise there won't be sand."

Production steps:

Materials required:

Clam: right amount

Shredded red pepper: right amount

Scallion: right amount

Garlic: right amount

Juxian Douban sauce: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: medium spicy

Chinese PinYin : La Chao Xian Zi