Dry cooked crisp fish with horseshoe corn shrimp(gan peng su yu pei ma ti yu mi xia )
Dry cooked crisp fish with horseshoe corn shrimp
Introduction:
Production steps:
Materials required:
Hemibarbus: half a catty
Corn in barrel: a little
Shrimp: 1
Potatoes: 1
Soy sauce: 1 teaspoon
Vinegar: 2 teaspoons
Sugar: 3 teaspoons
Salt: a little
Cooking wine: 1 teaspoon
Thai sweet chili sauce: 1 teaspoon
matters needing attention:
Production difficulty: simple
Technology: explosion
Production time: 20 minutes
Taste: sweet and sour
Chinese PinYin : Gan Peng Su Yu Pei Ma Ti Yu Mi Xia
Dry cooked crisp fish with horseshoe corn shrimp
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