Fried diced chicken(nong jia xiao chao ji ding jia chang cai )

Fried diced chicken

Introduction:

Ingredients: diced chicken, shredded pepper, sliced garlic. Seasoning: salt, edible oil, soy sauce, MSG, seasoned and fresh baijiu. Minced chicken oil in the pot, 1, and then cut into the chicken. 2, stir fry for a while, then stir in the baijiu. 3, add salt and stir fry until the chicken is fry. 4. Add pepper and garlic slices. 5. Stir well with salt on pepper. 6. Mix again. 7. Add seasoning and monosodium glutamate

Production steps:

Materials required:

Diced chicken: right amount

Pepper: appropriate amount (shredded)

Garlic: appropriate amount (sliced)

Salt: right amount

Edible oil: right amount

Soy sauce: right amount

MSG: right amount

Seasoning: right amount

Baijiu: moderate amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Nong Jia Xiao Chao Ji Ding Jia Chang Cai