Spicy potato chips(ma la yang yu tiao )

Spicy potato chips

Introduction:

"How to make potato is delicious, this kind of fried, mixed with various seasonings, spicy and refreshing."

Production steps:

Step 1: cut the potatoes into pieces, rinse the starch with water, and drain

Step 2: twist the ginger and garlic into powder and cut the green onion into thin pieces

Step 3: Boil the oil until it smokes

Step 4: pour the potatoes into the oil and turn them over until golden brown. Over or dry, depending on your taste

Step 5: take out the control oil, add sauce, monosodium glutamate, dip in water, five spice powder, onion, ginger and garlic, mix well

Step 6: Delicious spicy potatoes

Materials required:

Potatoes: 2

Ginger powder: appropriate amount

Minced garlic: right amount

Scallion: right amount

Soup sauce: right amount

MSG: right amount

Shan Shan dip in water: right amount

Note: after the oil is drained, it is easy to splash when there is water. Be careful

Production difficulty: simple

Technology: deep fried

Production time: 20 minutes

Taste: spicy

Chinese PinYin : Ma La Yang Yu Tiao