Bean dregs and scallion cake(fei wu bian zao can dou zha cong hua bing )

Bean dregs and scallion cake

Introduction:

"Yesterday, I made sauerkraut and bean curd, filtered out half a small bowl of bean dregs, but it's a pity that it's not enough to cook. Let's save it for breakfast cake the next day."

Production steps:

Materials required:

Bean dregs: half a small bowl

Flour: half a small bowl

Scallion: 2

Edible oil: right amount

Soy sauce: moderate

Pepper noodles: right amount

Salt: right amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: simple

Technology: decocting

Production time: 10 minutes

Taste: Original

Chinese PinYin : Fei Wu Bian Zao Can Dou Zha Cong Hua Bing