Fried eggs with razor clam mushrooms(cheng gu chao dan )
Fried eggs with razor clam mushrooms
Introduction:
"In July, our place near the sea is to dig razor clams in the sea. Razor clams are our local specialty. We peel and dry the big ones, which are sold in the market. We keep the smaller ones for ourselves. Some peeled and fried eggs, some pancakes. That taste is really beautiful, fresh! Today, I made a fool of myself and fried a plate of eggs. Although they didn't sell well, they were really delicious. "
Production steps:
Materials required:
Razor clam: moderate
Agrocybe aegerita: right amount
Eggs: two
Scallion: right amount
Edible oil: right amount
Salt: right amount
MSG: a little
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Cheng Gu Chao Dan
Fried eggs with razor clam mushrooms
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