waffle
Introduction:
"This amount of material makes eight pieces at a time. This is a light color waffle."
Production steps:
Step 1: 1. Mix the egg and the sugar first, and stir until the sugar dissolves
Step 2: 2. Add milk, stir well, mix in the sifted powder, stir until no particles
Step 3: add the melted butter and stir well
Step 4: 4. Pour the batter into the electric mould for baking waffle, heat it, wait for the electric mould to stop, and then take it out
Materials required:
Eggs: 3
Low gluten flour: 160g
Corn starch: 40g
Baking powder: 6g
Fine granulated sugar: 40g
Salt: 5g
Milk: 100ml
Note: if you want something dark and delicious, you can add blueberry jam and chive to the batter, as you like
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: sweet
Chinese PinYin : Hua Fu Bing
waffle
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