Trial report of Italian canei sparkling wine - red wine chicken wings(yi da li qi pao pu tao jiu shi yong bao gao hong jiu ji chi )

Trial report of Italian canei sparkling wine - red wine chicken wings

Introduction:

"It's been more than 4 months since I came to the world of delicious food. How time flies. When I first came here, I watched and studied for a while. There are too many experts here. I like delicious food, but I'm still a novice to make delicious food. I always feel that I really can't do it. But I see many novices like me. Although they are not perfect, they are very confident and happy My favorite food, ha, I'm not afraid. The ugly daughter-in-law wants to see her father-in-law sooner or later, and bravely sends out my first food. The gourmet world gives us too many surprises for those who like to make delicious food. Let's take the sample. Everyone has a chance to get it. I'm one of the lucky ones. I applied unintentionally and got an unexpected approval. This is my second time to apply for the sample. I didn't expect to apply for it. Ha ha, I'm so happy. I won't be paid for it and got a free "lunch", We must publicize it for others. This is what we should do. Now we should present the red wine

Production steps:

Step 1: get the materials ready.

Step 2: prepare 200ml red wine.

Step 3: pour 200ml red wine into the pot, boil it over medium heat for a period of time, until about half of the water evaporates (about 100ml is left).

Step 4: pour the red wine into a glass to cool.

Step 5: Smash garlic, cut it into powder, add sugar, salt, ginger powder, white pepper and other ingredients into the cooled red wine in turn, mix well, and then form marinade.

Step 6: wash the chicken wings, and pour the marinade into the chicken wings.

Step 7: seal with plastic wrap and marinate for more than 2 hours.

Place the remaining marinated chicken wings on the baking tray for 2-20 minutes. Place the marinated chicken wings on the baking tray for 8-20 minutes.

Materials required:

Chicken Wings: 10

Red wine: 200ml

Sugar: 1 tablespoon

Salt: 1 teaspoon

Garlic: 4 cloves

Ginger powder: 1 / 2 teaspoon

White pepper: 1 / 2 tsp

Note: 1. Boil the red wine and evaporate half of the water. The alcohol in red wine also evaporates completely, but the flavor and aroma of red wine are more concentrated. Only by marinating chicken wings with it can they have better flavor. 2. This dish does not contain alcohol after baking, so children can eat it safely.

Production difficulty: simple

Process: Baking

Production time: three quarters of an hour

Taste: light

Chinese PinYin : Yi Da Li Qi Pao Pu Tao Jiu Shi Yong Bao Gao Hong Jiu Ji Chi