Sweet rice porridge
Introduction:
"When I was a child, I liked to eat porridge with sweet sauce cooked by my grandmother. At that time, it was very troublesome to eat. I had to slowly pound the green beans with the rock nest. Now it's ready. It's done in one minute with the cooking machine."
Production steps:
Materials required:
Rice: right amount
Green beans: moderate
Water: moderate
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: Original
Chinese PinYin : Tian Jiang Xi Fan
Sweet rice porridge
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