Raisin Muffin
Introduction:
Production steps:
Materials required:
Flour: 100g
Egg: one
Soft granulated sugar: 50g
Salt: 2G
Baking powder: 3 G
Butter: 50g
Raisins: 50g
Yogurt: 80g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: three quarters of an hour
Taste: sweet
Chinese PinYin : Pu Tao Gan Ma Fen
Raisin Muffin
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