Fried shredded kelp with Scallion(cong bao hai dai si )

Fried shredded kelp with Scallion

Introduction:

"Today, I wanted to make fried lean meat with scallion, but when I saw the kelp soaked because my husband wanted to eat kelp, I made this simple and delicious fried kelp with scallion. It's really simple. I read it before I passed it on. If no one has uploaded it, I'll pass it on. The juice and fragrance of scallion are very strong, and kelp has become very atmospheric. "

Production steps:

Materials required:

Kelp silk: 150g

Green onion: one

Garlic sprouts: one

Pepper: one

Chinese prickly ash: how many

Salt: right amount

Oil: right amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Cong Bao Hai Dai Si